General Food Service Information |
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Food Service Supervisor: |
Suzette Ortega (530) 622-3634 ext. 1053 |
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| Breakfast |
$1.75 |
| Reduced Breakfast |
$.30 |
| Lunch |
$2.75 |
| Reduced Lunch |
$.40 |
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Breakfast Menu |
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| Muffins, Bagels, Cinnamon Rolls, Cereal |
Offered |
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Daily |
| Breakfast Burrito |
Monday |
| Egg/Sausage/Cheese English Muffin |
Wednesday |
| Ham/Cheese Croissant |
Thursday |
| Pizza Bagel, Pancake on a stick |
Friday |
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Offered |
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Daily |
Daily Lunch Menu |
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| Bean & Cheese Burrito |
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| BBQ Rib Sandwich |
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| Spicy Chicken, Grilled Chicken, Breaded Chicken Sandwich's |
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| French Bread Pizza, Big Daddy Pizza |
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| Chicken Caesar Salad, Chef Salad, Asian Salad |
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| Chimichunga |
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| Bosco Bread Sticks |
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| Deli Turkey Sandwich |
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| Deli Ham and Cheese Sandwich |
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| Nachos/Chili Cheese Fries |
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Weekly Lunch Specials |
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| Cheeseburger & Fries |
Monday |
| Teriyaki Chicken Rice Bowl |
Tuesday |
| Burrito Wrap (Chicken, Rice, Beans, Cheese) |
Wednesday |
| Grilled Cheese on Texas Toast |
Thursday |
| Meatball Sub Sandwich |
Friday |
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Ala-Carte Items |
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| Snacks |
$1.00 |
| Cold Drinks |
$1.00-$1.50 |
